THE MARS MENU
COMBINATION PLATTERS
ANTIPASTO – $25
Prosciutto, salami, roast tomatoes, bocconcini, frittata, pesto, olives, marinated vegetables and flatbread.
MARTIAN - $29
Thai chicken skewers, marinated lamb, chorizo, char-grilled vegetable salad, flat breads and tzatziki
VEGETARIAN - $25
Caramelised onion frittata, fried mushrooms, polenta chips, herb fritters, corn cakes and smoked eggplant
MEDITERRANEAN- $28
Lamb keftes, chorizo, dolmades, herb fritters, hommous, frittata, grilled vegetables, olives and turkish bread
*Items subject to change due to availability
PIZZA
Roast pumpkin, goat’s cheese and caramelised onion.
$13
Margarita
$12
Chicken, pesto and mushroom
$14
Prosciutto, fresh tomato and parmesan
$14
Chorizo, char-grilled vegetables and thyme
$14
Garlic prawn, basil and chilli
$15
SIDES AND BAR SNACKS
Flatbreads and dips
$12.50
Prawn and shiitake mushroom wontons
$12.50
Fried mushrooms filled with herbed cheese
$8.50
Chicken skewers with peanut sauce
$12.50
Herb fritters with yoghurt dipping sauce
$8.50
Polenta Chips with wasabi mayonnaise
$6.50
Marinated olives and cornichons
$6.50
Roasted peanuts with chilli salt
$4.50
Salted pistachios
$6.50
Shoestring fries
$6.00
Sauces – any two for $1: tomato, aioli, sweet chilli, sour cream, wasabi mayonnaise
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